Menu
Fresh fish food and other dishes
From Kalastajan Koju’s menu you will find delicious fish food. Our menu includes also other non-fish foods. You can have your meal with different kinds of refreshing drinks. You can also take your meal with you. Please see our street food menu.
Menu
Fried Muikku (vendace) 13,90 :-
Fried Muikku With Dip15,50:- (L)
-House dip
-Aioli
– Remoulade
Fried Muikku With Blue Cheese 15,50:- (L)
Fried Muikku Served On Toasted Rye Bread 12,50:- (L)
Fried Muikku With Blue Cheese Salad 18,50:- (L)
Fried Muikku With Potatoes or Mashed Potatoes and Salad 19,90:- (L)
Fried Muikku With Chips and Coleslaw Salad 19,90:- (L)
Fish&Chips 16,50:- (L)
Fried Salmon With Potatoes or Mashed Potatoes and Salad 23,50:- (L)
Pike Pearch stewed in white wine, mashed potatoes and mushroom sauce, herbs (L)
Creamy Salmon Soup and Bread 12,90:- (L)
Smoked Salmon or Goat Cheese and Green Salad and Roasted Vegetables, Bread 17,50:- (Both Fillings 22,50:-) (L)
Three different sausages, Potatoes Or Mashed Potatoes and Salad 23,50:- (L)
Entrecote, fried vegetables and salad or potato and cold mustard sauce 34,90:- (L)
Chips 6,50:- (L)
Desserts
Mud cake With Vanilla Ice Cream and Berries 6,90:-
Creme brulee and Berries 6,90:-
Wine list
White Wines:
La Corte Bianco Veneto (Garganega & Chardonnay, Italy, dry)
Yalumba “Y series” (Riesling, Australia, dry)
Casa Silva Organic (Sauvignon Gris ja Sauvignon Blanc, dry)
Willm Cuvee Meli-Melo (Riesling ja Pinot Gris, Ranska, semi-dry)
Rose Wine:
Pfaffl Rose Hasen
Red Wine:
Casa Silva Organic Carmene
Sparklings:
Montelvini Promosso
Vilarnau Cava Brut Reserva
Montelvini Prosecco
Champagne Castelnau Cuvee Brut
